총 2612건, 53/262 페이지
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Temporal variations in hatch date and early survival of Japanese anchovy (Engraulis japonicus) in response to environmental factors in the central Seto Inland Sea, Japan
- Fujita, Tatsunori,Yamamoto, Masayuki,Kono, Naoaki,Tomiyama, Takeshi,Sugimatsu, Koichi,Yoneda, Michio
- 2021
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Variations in early life history traits of Japanese anchovy Engraulis japonicus in the Yangtze River Estuary
- Liu, Chunlong,Xian, Weiwei,Liu, Shude,Chen, Yifeng
- 2018
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Using a larval growth index to detect the environment-recruitment relationships and its linkage with basin-scale climate variability: A case study for Japanese anchovy (Engraulis japonicus) in the Yellow Sea
- Xing, Qinwang,Yu, Haiqing,Ito, Shin-ichi,Ma, Shuyang,Yu, Huaming,Wang, Hui,Tian, Yongjun,Sun, Peng,Liu, Yang,Li, Jianchao,Ye, Zhenjiang
- 2021
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A dynamic energy budget-integral projection model (DEB-IPM) to predict population-level dynamics based on individual data: a case study using the small and rapidly reproducing species Engraulis japonicus - RETRACTED
- Liao, Baochao,Shan, Xiujuan,Zhou, Can,Han, Yanan,Chen, Yunlong,Liu, Qun
- 2020
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Future changes in the seasonal habitat suitability for anchovy (Engraulis japonicus) in Korean waters projected by a maximum entropy model
- Bang, Minkyoung,Sohn, Dongwha,Kim, Jung Jin,Choi, Wonkeun,Jang, Chan Joo,Kim, Changsin
- 2022
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Ontogeny of turbiditaxis in hatcheryreared Japanese anchovy Engraulis japonicus
- Ohata, R.,Masuda, R.,Yamashita, Y.
- 2018
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Spawning Phenology and Early Growth of Japanese Anchovy (Engraulis japonicus) off the Pacific Coast of Japan
- Zhu, Qinghuan,Wu, Rui,Masuda, Yoshio,Takahashi, Yutaro,Okabe, Kyu,Koizumi, Koji,Iida, Atsuko,Katayama, Satoshi
- 2023
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Effect of fermentation by Aspergillus oryzae on the biochemical and sensory properties of anchovy (Engraulis japonicus) fish sauce
- Sun, Jianan,Yu, Xiaohang,Fang, Bohuan,Ma, Lei,Xue, Changhu,Zhang, Zhaohui,Mao, Xiangzhao
- 2016
